Luca Chocolate
Ramseur, North CarolinaI make fine chocolates in cutting edge flavors, delivered fresh to you as soon as they're made.
Contact Us
Let me tell you a bit more about myself. After studying nutrition in college, I went to the French Culinary Institute to study Classic Pastry Arts. During college, I worked for several catering companies, and a small fine dining restaurant in my hometown. After my pastry education, I came back to North Carolina and worked for several hotels before leaving to start this company.The idea of LUCA Chocolate began in the late fall of 2005, and officially began in December 2006. In the span of time between idea and inception, many pounds of sugar, pints of cream and tablespoons of butter went into creating the perfect caramel, the creamiest buttercreams, and the most intense ganaches. That same level of dedication goes into making new flavors (which happens every eight weeks or so)."LUCA Chocolate is committed to using quality, local ingredients and creating unique flavors. From our signature sea salt caramel to seasonal favorites like ginger-cherry cordials, we offer the answer to your craving."
-Leslie, Founder of Luca Chocolates